It is safe to say that everyone loves chocolate. No matter what age, generation, religion, or background, chocolate remains one of the most popular candies and flavors across the globe. Chocolate can be purchased anywhere from your local gas station to gourmet luxurious chocolate shops. Chocolate is what you eat when you are feeling sad and need a pick-me-up, and it is what you eat when you are celebrating a special occasion. Chocolate has been the go-to item for many people for hundreds of years. But not many people know the origins of chocolate, how it’s made, and who it comes from. There is such a rich and intense history when it comes to Chocolate that many people should know. That is why checking out chocolate history facts will make any chocolate lover more of a fan, and any chocolate hater appreciate the much-sought after candy.
There is something called the “chocolate belt” that encircles the globe. It is the best temperature and climate to farm cocoa trees. Countries in Africa, South America, and South Asia are the prime locations for growing cocoa trees. Unlike some vegetation, cocoa trees cannot grow just anywhere, even if you try and force the right climate and heat in a greenhouse. The chocolate comes from the seeds of a cocoa pod. The pods are the size of footballs and the flesh is very comparable to a mango. A sweet and tangy taste is almost the opposite of what we know as chocolate. A lot of cocoa tree harmers and harvesters never even get to try a chocolate bar or a slice of chocolate cake, but they do know the cocoa pods. Explorers from Europe traveled to Mexico and South America and found advanced civilizations drinking cocoa for health reasons. After a very complicated and vicious history of colonization, the explorers brought chocolate to Europe where sugar and honey were added to make it less bitter and sweeter.
The more you learn about the foods and treats you consume, the more appreciation you have for them. Learning chocolate history facts will help you appreciate places that make and sell chocolate ethically, organically, and sustainably. The chocolate will even taste better!
There are many ways to indulge yourself. You can get a two-hour full-body massage, order a big steak from a restaurant, or get a big fuzzy sweater to wrap yourself around in. Indulging yourself in the simple things in life can bring you great joy and comfort. You feel like your worries can just wither away. Everyone has their own kind of indulgence that specifically fits what they think of their own personal heaven, but almost everyone can agree that the most common indulgence is chocolate. Chocolate has been, and is, one of the biggest indulgences across all people. No matter who you are, most likely you can easily be tempted by a candy bar, a bon bon, or a slice of chocolate cake. It is the simplest way to get instant gratification. From a tiny piece to a entire tub of ice cream, chocolate maintains its popularity for years and year. It’s a craving that some people keep all their lives. It is extremely easy to get your hands on some chocolate – The gas station, a convenience store, a coffee shop, even a high-end department store. Although chocolate is delicious, not all candy bars are created equal – For one thing some candy bars don’t even have enough chocolate to still be called a chocolate bar. But the ones that do contain a good amount of cocoa are usually the ones that are the most delicious. This is why high quality luxury chocolates are worth spending that little bit of money for an instant vacation in your mouth.
There is a little bit more tender love and care that goes into making higher quality chocolate. For one thing, the cocoa beans are usually cultivated privately and the chocolatier has a close relationship to wherever they are being grown and harvested. Many chocolatiers these days are very involved with the farming of the cocoa beans. Not only does this make for a better bean, but also better treatment of the farm workers and harvesters. The people handling the cocoa beans eat the pulpy flesh of the cocoa fruit, but the beans are harvested, dried, and sent to a factory to be processed for chocolate. The process is much like coffee.
High quality luxury chocolates are those that are specially cared for, and they people handling them being taken care of as well. You can taste not just the delicious chocolate, but also the painstaking effort it took to make it taste that good.
French cuisine is the definition of a luxurious culinary experience. Chocolate happens to be the most prominent part of it. From chocolate éclairs to rich and creamy chocolate mousse, the French know how to make our taste buds dance with joy. Interestingly chocolate truffles come from the same tradition of culinary brilliance among the French patissiers. Today, you will see chocolate truffle assortment boxes everywhere, including gift shops, chocolatiers, and bakeries. However, most people don’t know chocolate truffles were invented. Their invention was a result of an error in the kitchen.
According to the historical account, coveted French culinary giant Auguste Escoffier’s apprentice was in the process of making pastry cream when he accidentally poured piping hot cream into the bowl of a chunk of chocolates instead of another bowl with egg and sugar. As the cream and chocolate mixture solidified, he worked the paste with his hands and formed a lopsided, bumpy ball. He then rolled the ball in cocoa powder. The chocolate ball reminded him of luxurious and gorgeous truffles from Italy’s Piedmont area and the French Perigord region. Some historians think it was invented in Switzerland while others say it was originated at Paris’ Patisserie Sarvadin. A real chocolate truffle must have ganache. Ganache is a concoction made with cream and chocolate. Bakers use ganache for frosting on the cake and other desserts. As time passed by, more and more bakers began experimenting with chocolate truffles adding different flavors to give them a distinct taste. For instance, peanut butter in ganache results in peanut butter and chocolate truffles. Some chefs also add cognac, champagne, or nuts.
Chocolate truffle assortment boxes have become the ultimate gift for many different occasions. They brighten up anyone’s day and taste delicious. The luxurious truffles are delectable that stand the test of time. For centuries they have been enjoyed by everyone. Chocolate truffle assortment boxes are wildly popular as Valentine’s Day gifts. They are a great way to express your feelings to your loved ones. You can also gift them to on mother’s or father’s day. The luscious chocolate truffles come in different flavors and are nestled in elegant boxes. You can pair them up with other gifts for a perfect gift package for your friends and family.
Stress buster, aphrodisiac, or a relaxant – there are many qualities you can associate with everyone’s favorite snack – chocolate! For most of us, chocolates play an important part in our life. Since there are so many usage scenarios of chocolate, we’re somehow consuming it one way or the other. Whether it’s a cake, a milkshake, or even a plain chocolate bar – we somehow can’t seem to resist it. While we don’t really need more reasons to love chocolate, we’ve got some interesting facts about chocolate that will make you want to grab a chocolate bar right now. If not, you might learn something new about the world’s most beloved snack! One of the most interesting facts about chocolate is that you can partially consider it a vegetable. Chocolate comes from the cacao bean that is a pod-like fruit.
This fruit grows on trees, and it also belongs to the same family that gives us cotton. So, indirectly, chocolate is a vegetable. Our love for chocolate has caused us to explore various kinds of chocolates that give more use case scenarios. One of the most loved variants of chocolate is white chocolate. What most people don’t know is that white chocolate is not related to the cacao bean in any way possible! Just because it’s shaped like a chocolate bar – and since chocolate sells so well – corporations decided to call this combination of cream and other products white chocolate. But nevertheless, humans still love chocolate. Sometimes, people also feed chocolates to their pets, which seemingly enjoy eating it – but do they really?
Studies suggest cocoa products and chocolates can be dangerous for pet animals. This is because chocolate contains a harmful component which is called theobromine. While our metabolism can easily digest this component, animals have a hard time metabolizing it. This builds up toxicity in their stomach, which can cause them a great deal of pain. So even though your pet loves devouring chocolate – try to keep them away from your favorite snack. And ironically, even though your parents might have told you that a dentist will put out a tooth if you eat too much chocolate, that’s actually not true! One of the most interesting facts about chocolate is that it can be good for your teeth! Cocoa beans consist of antibacterial agents that can help you fight against the dangerous bacteria that cause cavities in your mouth. So the next time you’re overdosing on chocolate – don’t feel guilty!
Getting the perfect gift for any occasion can be stressful. For most of us, we determine our budget first. Your budget is going to be determined by how much you can afford but also by the type of event and how well you know the recipient. For instance, you are going to spend more money on a gift for your spouse at Christmas time than on your coworker at their retirement party! Next, it’s important take the time to consider everything you know about the gift receiver. Are they the kind of person that prefers a gift that they can use? A gift that they can admire and show off to friends? Or maybe they prefer the gift of a special experience or an act of service? By taking the time, you are ensuring that you are going to give a gift that is appreciated and cherished. Gourmet chocolate gifts are ideal for anyone who loves a delicious gift that they can enjoy.
Once you have decided to search for tasty gourmet chocolate gifts, you still have plenty of options available to you. One of the best ways to determine the perfect gift is always going to be talking to an expert. Gourmet chocolatiers are the perfect people to give you all of the options, guiding you through the process of choosing chocolate that is sure to be a winner, as well as providing you with delicious chocolate in a beautiful package that is sure to make a big impact.
So what kind of gift can you get? One classic option is a truffle assortment. Assorted truffles are an exciting gift for anyone who loves to enjoy many different kinds of chocolate all at once. If a celebration is coming up in the winter time, carefully crafted hot chocolate from your local chocolate shop is a thoughtful and seasonal gift that anyone will love. If you have a caramel fan in your life, hand-made salted caramel is better than anything from the grocery store. For someone who loves pastries, chocolate cookies are the perfect combination of flour, sugar and chocolate that there is! No matter how picky the palate, chocolate is a great gift to anyone in your life, from your spouse to your coworkers to your best friends and beyond. Find a local chocolatier that can provide you with the selection you need and feel great about your gifts!
Have you been looking for the perfect gift to give to a loved one for a special occasion? There are so many times throughout a person’s life that they deserve to be celebrated. Each birthday that comes around is a great excuse to celebrate, especially when it comes to important milestones like turning twenty-one, fifty or eighty. Wedding anniversaries are also important to recognize each year, whether it is your own anniversary or the anniversary of someone special in your life. Holidays like Christmas and Valentines day are even more dates that presents are appreciated and expected. Whatever special event is coming up, taking the time to find the perfect gift can be emotionally exhausting and time-consuming. As you take the time to consider what will be appreciated by your loved one, never underestimate the power of chocolate! Rather than turning to the chocolate section of your local grocery store, consider getting them a gift that will really be appreciated: handcrafted chocolate truffles.
What are truffles? Only one of the most decadent and delicious chocolates around! If you haven’t tried a truffle before, it is well worth it to give them a try to decide whether it’s something your loved one will appreciate. A truffle is a chocolate with a chocolate ganache center. Ganache is created by mixing cream and chocolate, making a solid but gooey interior. The outside of the truffle is made of hard chocolate, chopped up nuts or cocoa powder. When you go shopping for truffles, you will most often see the ganache and the exterior in a round shape about the size of a quarter or a little larger. But truffles can be in nearly any shape or size, including ovals, hearts and beyond.
Why should you opt for handcrafted chocolate truffles? The care and dedication that goes into creating a handcrafted chocolate is something that you can taste in the end product. Many mass-produced, store-bought truffles are going to be tasty, but they are not made with the same dedication to incredible taste and personalized care that handmade confections are. Purchasing handcrafted chocolates for a special birthday, anniversary or holiday is a way of telling a loved one that you really want to pamper them and give them the very best experience for their taste buds. So the next time you aren’t sure what gift to give, give handmade sweets that can be savored!
When it comes to healthy snacks, it’s easy to get stuck in a rut. Many of us turn to our favorite fruits and vegetables that are easy to find at the grocery store, whether it’s carrot sticks for an afternoon snack, an apple after breakfast or a handful of grapes when you need a snack after dinnertime but before bed. These standbys are great for taking the edge of off hunger and feeling good about your diets, but having the same thing day in and day out can get old and boring. The more we have the same thing, the more likely we are to have a bad day and binge on all of the fatty, highly processed foods that we are trying to avoid. By treating yourself to something really delicious as a part of your healthy diet, you are going to set yourself up for long-term success. Cacao is an incredible, healthy treat that you can indulge in to expand your snacking repertoire!
What makes it so excellent? When you can snack on chocolate that is mostly cacao, in moderation, you are taking in all kinds of healthy nutrients even as you enjoy indulging your sweet tooth. This tasty treat is the part of chocolate that you have always heard about being good for your heart because it is high in flavanols; it’s thought that flavanols can improve the nitric oxide levels in your blood. That’s good because nitric oxide has a hand in helping your blood vessels to function, reducing your blood pressure. By helping out your blood pressure, you are improving your chances of lowering the risk of heart failure, heart attacks, strokes and more. Not only is this tasty snack good for your blood, it may also be good for your brain and your mood.
Whether or not you choose to eat an occasional dark chocolate bar, nibble on nibs or drink an occasional mug of hot chocolate, this delicious deviation from your normal healthy snacks is only going to help your overall health and commitment to your diet. The trick is to find out your favorite ways to eat it and make sure to mix it in with your other snacks on a regular rotation. It should be a tasty diversion and not a fallback, since eating anything too often is going to get boring and can become unhealthy. Enjoy treating yourself!
When you think of chocolate, a few things probably come to mind. The first thing that occurs to you, if you’re like most people, is the richness of the flavor. We can all imagine a piece of chocolate slowly melting on our tongues, filling our mouths with the sweet taste of deliciousness, whether the last chocolate you had was a handcrafted chocolate from a boutique or a bar of chocolate from the grocery store. Chocolate may also make you think of something in particular. You might associate chocolate with your favorite movie theater and going to see new movies with friends. Or maybe you think of romance when you think of chocolate, including sweet gifts and spending time sipping wine together. Or maybe your mind goes to holidays like Halloween and Easter when chocolate is everywhere. Whatever comes to your mind, we can all agree that quality chocolates are the best for savoring any time.
One of the best ways to enjoy quality chocolate is to get it as a gift. When you give the gift of good-tasting chocolate, you can rest easy knowing that you are giving a gift that anyone can appreciate. This kind of gift is appropriate for nearly any holiday, from Valentine’s to Easter to anniversaries and beyond. When you want to tell someone how much you care, taking the time and spending the money to get them high-class chocolates is going to send the message you want to send. When you are picking out the perfect chocolate, you can’t go wrong with a sample set. But if you know what they really love, whether it’s truffles, chocolate with peanut butter, chocolate with marshmallows or any other tasty combination, you can get them a set of their favorite chocolates that they can savor.
When you’re looking for the best chocolate, finding handmade, artisanal batches is going to ensure the finest quality. Chocolatiers that craft their chocolates from the finest ingredients are going to give you the taste experience you are looking for. Your own town may have a chocolatier that offers the selection you are after, but if you can’t find a local shop that sells handmade treats then you should consider going online. Having a package of handcrafted chocolates deposited on your doorstep from a renown chocolatier is going to be your new favorite association with the world chocolate. Whether you are giving them away as a gift, enjoying them with your loved one or indulging by yourself with a glass of wine, you won’t regret buying quality.
More often than not, healthy eating resolutions make you feel as if you’re giving up on everything you love. Now while Beer and Pizza Thursdays and Donut Sundays might be on hold, there are some healthy delicacies you can still indulge in to make you feel whole again. What if you could stay on your healthy diet and still enjoy chocolate? That’s right! You can whip up healthy chocolate cuisines and enjoy them for breakfast, lunch, or dinner. Still don’t believe us? Well, we’re about to dish out a couple of recipes to prove that you can enjoy chocolate and still keep to your resolutions without inducing any guilt.
Just because you’re eating healthier doesn’t mean you should skip dessert. How about you try making chocolate peanut butter fudge bars with healthy ingredients like dried fruits and pepitas? If you prefer buying granola bars, you can try making your own with some dark chocolate and pistachios. You could even add a couple of tablespoons of this granola recipe to some Greek yogurt to convert your homemade granola bars into a healthy and satisfying dessert or breakfast. Also, the granola you buy from stores is full of sugar, whereas these healthy delicacies will be naturally sweetened with a pinch of honey or some mashed bananas. If that doesn’t tickle your taste buds, would you prefer an oatmeal and chocolate chip pancake? These pancakes can be gluten-free and dairy-free, but they will still taste so great that you wouldn’t notice the missing flour, eggs, or butter. You could even twist the previous recipe a little to make yourself oatmeal and chocolate chip cookie campfire bananas. Chocolates and bananas are a great combination, and these chocolaty banana boats can also accompany you to your next camping trip!
If you’ve had a tough day and you just want to whip up something simple, go ahead and reward yourself with Keto Chocolate ice cream. A big bowl of this dessert will still be low on carbs, and making it with coconut milk will just make it taste so much more decadent. Since you’re a fellow fitness freak, how can we forget about shakes? Try mixing up chocolate, banana, and chia seed shake. This healthy delicacy wouldn’t even need sugar to tingle your taste buds because some mashed bananas and a hint of honey will induce a beautiful and natural sweetness. Do you still believe that healthy eating and chocolate don’t go together?
Let’s face it; chocolates are one of the best things to have happened to us. Deliciously crafted chocolate creations come in so many different forms. They can be in the form of edibles, or something you could just drink. From dark chocolate to milk chocolate to white chocolate, chocolate creations offer a little something to everyone, depending on how you like it. If white and milk chocolates are too sweet for you, have some dark chocolate. Feel like having some wine with your chocolate creation? That’s quite the combination! Sure, most of us love chocolates, but how much do we really know about them other than that they’re simply delicious? Let’s start with the fact that the whole world celebrates ‘Chocolate Day’ on July 7th, which is arguably when chocolate was first brought to Europe. Whether that is true or not may be debatable but what’s for sure is that chocolate was first brought to Europe sometime in the 16th Century. Do you know it is also argued that white chocolate isn’t actually chocolate?! Now wait a minute, this is only because white chocolate doesn’t contain cocoa solids or chocolate liquor, but it does contain cocoa butter which is part of the cocoa bean so…technically it still qualifies. You can’t convince us otherwise!
This one might come as a shock to most (maybe), but cocoa beans were considered so valuable by the Maya Civilization that they actually used chocolate as currency! Imagine that. Dating back to both Mexican and Aztec culture, the first chocolate creation known to humankind is hot chocolate. Though it was nothing like what we know as hot chocolate today, it was typically brewed for special occasions like weddings. The first ‘solid’ chocolate was invented much later, in 1847, by combining cocoa butter, chocolate liquor and sugar. Soon after, milk chocolate was created in 1875 by Daniel Peter who tried making his recipe work for 8 whole years before being able to finally create milk chocolate. The key ingredient in helping him succeed was condensed milk (yum!). Any guesses as to which company made the first chocolate bar ever? You might have gotten this one right – it was the Cadbury Company back in 1842.
Maybe you’ve wondered how chocolate melts so easily once it touches your tongue (making it even more delicious like that was possible. Another fact that sets chocolates apart from other edibles is that it is the only edible substance which melts just below human body temperature, at around 93° F. In case you were worried about your exercises and craved some chocolaty after your workouts, you’ll be relieved to know that chocolate milk is actually quite an effective post-workout recovery drink. However true that is, we know where we’re headed right after hitting our gym today!